Buy China Baijiu In English Factory Product – Jinsha Gu Sauce Aroma Liquor JinSha Gu Series 30(glass bottle) – Jinsha

■ Description

• The fragrance of sauce makes time immersed in poetry

• Time is the best brewer

• It’s been in a good liquor glass, full and mellow, with a long aftertaste

• Jinzun looks at the moon, reminiscing about the passing of time

• The most beautiful moment in life

Choose the basic sprinkling body of Jinshagu liquor 2014, It is blended with 30-year-old flavored alcohol heart. The liquor has a transparent body and a slightly yellowish color. The sauce is outstanding, elegant and delicate, with a mellow and mellow body, a long aftertaste, and a lasting fragrance in an empty cup.

■ Tips

The production of sauce liquor is not just as simple as converting starch in grain into glucose through fermentation and then converting glucose into ethanol. The production of sauce liquor includes koji making, storage and blending. In fact, it is a complex microbial system engineering. Every sip of Jinshagu liquor, in fact, in addition to liquor and water, there are more than 1,200 kinds of trace organic ingredients. Therefore, the gus were very wise. They created such a complicated but wonderful sauce liquor production process. This process represents the science, complexity and diversity of the traditional process, and the fascinating mystery is hidden in the complex process. , Every production link cannot be sloppy and casual.

FAQ
FAQ

Q: What online communication tools does your company have?

A: email and whatsapp or other social platform.

Q: Which regions do you mainly cover in the market?

A: Sweden, France, the United States, Southeast Asia.We are attracting investment from countries all over the world.

Q: How does your company carry out after-sales service of your products? Do you have an office or warehouse abroad?

A: We will reissue product quality problems,There is currently no after-sales office abroad.

Q: Which people and markets are your products suitable for?

A: Chinese who have the habit of drinking white liquor, and other people who drink foreign liquor but are curious about baijiu and love to drink.